Organic Panax Ginseng Extract

The avtive ingredient of organic ginseng extract is Ginsenosides, and we have various of specifications. Please contact us for more information.Specification of Pekhill Organic Panax Ginseng Extract

Specifications

Description

Organoleptic Fine yellowish powder with characteristic odour and taste

Identification Positive by TLC

Particle size NLT 95% through 80 mesh

Physical

Loss on drying <5%</span>

Assay

Ginsenosides(w/w, HPLC) >15%

Chemical

Lead (Pb) <3.0ppm</span>

Arsenic (As) <2.0ppm</span>

Cadmium (Cd) <1.0ppm</span>

Mercury (Hg) <0.1ppm</span>

Pesticides residues Complies with (EC) No 396/2005

Solvent Complies with (EU) 2009/32/EC

Aflatoxins Complies with (EU) No 1881-2006

Microbial

Total Plate Count NMT 1,000cfu/g

Total Yeast & Mold NMT 100cfu/g

E. Coli Negative/g

Salmonella Negative/g

Staphylococcus Negative/25g

Plant Part Root

Fresh/Dry Dry

Age of the roots 5-6 year

Non-GMO Status The product is extracted from GMO-free plant.

Recommended Storage Conditions Store in tightly sealed containers below 30°C away from direct light and moisture

Shelf Life 2 years

Benefits of panax ginseng extract powder

Ginseng extract is extracted and refined from the roots, stems and leaves of ginseng. It is rich in 18 kinds of ginseng monomer saponins, soluble in water at 80°C, and easily soluble in ethanol. It is mainly used for coronary heart disease, angina pectoris, bradycardia, too fast, premature ventricular beats, blood pressure disorders, neurasthenia, menopausal syndrome, excessive fatigue, post-illness, postpartum, post-operative weakness and other symptoms; long-term use can prolong life, It can also enhance physical strength and treat cancer patients with immunosuppression caused by radiotherapy and chemotherapy; it has anti-cold and heat stress effects. At the same time, it has the functions of enhancing the vitality of human surface cells and inhibiting aging.

The experimental results show that ginsenosides can significantly inhibit the formation of lipid peroxides in the brain and liver, reduce the content of lipofuscin in the cerebral cortex and liver, and also increase the content of superoxide dismutase and catalase in the blood. , has antioxidant effect. In addition, ginsenosides can reduce the content of free radicals in the body to varying degrees. Ginsenosides can delay the aging of nerve cells and reduce memory damage in the elderly, and can stabilize the membrane structure and increase protein synthesis, which can improve the memory ability of the elderly.For more information about monk fruit erythritol and organic food ingredients, please feel free to contact us!