Butter Import Export

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China

Skyswan Deodorized Cocoa Butter Bulk Wholesale

Viernes 30 junio 2023

The Skyswan deodorized cocoa butter is 100% pure, and has a neutral taste and pale yellow color, F.F.A.: 1.75% max, packed in 25kg net cartons with inner polythene liner. Applications of cocoa butter deodorised Deodorized cocoa butter has been used, since the beginning of raw pure...

Wuxi Skyswan Food Technology Co., Ltd.

skyswancocoa
214101 - Wuxi
+86 510 8871 6599

2.6/5
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China

214101 Búsqueda/compra

Skyswan Raw Cocoa Powder Bulk

Viernes 30 junio 2023

SKYSWAN offers different types of cocoa powder which is fine ground brown powder obtained from defatted portion of cocoa liquor or mass from fermented cocoa beans. Cocoa powder is divided into natural cocoa powder and alkalised cocoa powder, or dutch cocoa powder according to whether...

Wuxi Skyswan Food Technology Co., Ltd.

skyswancocoa
214101 - Wuxi
+86 510 8871 6599

2.5/5
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China

214101 Vehiculos

Skyswan Pure Chocolate Cocoa Liquor

Viernes 30 junio 2023

SKYSWAN is a professional cocoa liquor supplier in China. Cocoa liquor, also known as “cocoa mass” or “cocoa paste”, is the direct product of grinding cocoa beans that have been fermented, dried, roasted and removed of shell. It usually contains 50%- 54% of cocoa butter. Cocoa liquor...

Wuxi Skyswan Food Technology Co., Ltd.

skyswancocoa
214101 - Wuxi
+86 510 8871 6599

2.5/5
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China

214101 Materias primeras

Skyswan Cacao Cake Powder for Sale

Viernes 30 junio 2023

Cacao powder for cake is the partially defatted cocoa solids after cocoa butter is extracted from natural cocoa liquor by hydraulic or expeller pressing. Cocoa cake has the characteristic taste, aroma and brown color of cocoa, and still contains 10%-12% of cocoa butter. CACAO POWDER...

Wuxi Skyswan Food Technology Co., Ltd.

skyswancocoa
214101 - Wuxi
+86 510 8871 6599

2.1/5
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China

214101 Materias primeras

Bulk Buy Raw Pure Cocoa Butter from Skyswan

Viernes 30 junio 2023

Cocoa butter, also called theobroma oil, is the fat extracted from cocoa beans, using hydraulic or mechanical pressing technique. The melting point of cocoa butter is about 30-35 degrees Celsius. It is mostly applied to products like pure chocolates, white chocolate, dark chocolate...

Wuxi Skyswan Food Technology Co., Ltd.

skyswancocoa
214101 - Wuxi
+86 510 8871 6599

1.9/5
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China

315326 Piel/zapatos

FORD CHB005 HYDRAULIC CLUTCH BEARING

Jueves 01 junio 2023

Model N.W(KG) SIZE(CM) CHB005 0.62 21 14 12 OEM Numbering of Ford Hydraulic Clutch Bearing CHB005 Factory Number Cross Interchange Type Relevance BECK/ARNLEY 0619430 Direct Cross Interchange 1 DORMAN CS650006 Direct Cross Interchange 1 FORD 5L5Z7A508A Indirect...