Batteur de viande

Production introduction:

The meat chopping machine use the high speed blade to chop meatball into puree,and mix water,ice and some ingredients into uniform emulsion.With the high speed of blade, machine runtime can be saved and reduce heat in the process so as to keep the tenderness and tinct of the output.Our machine choose superior stainless steel martial,the blade has been specially processed with import martial.The bowl can prevent overflow.This machine is equiped with drain valve and temperature indicator.,easy to wash and operate conveniently.

Machine Features:

1. Made of superior satinless steel,the cutter chooses the import material processed by the special craft, you also can choose Germany import cutter

2.The bearings are imported with big specifications, and 4 kinds of sealing forms, which greatly improve the durability of the bearing.

3.The chopping pot is two-speed, which can be combined with the cutting speed of the chopper. The cutting time is short and the material temperature rise is small.

4.The rotating pot is made of stainless steel, and it has an anti-overflow pot, which can effectively prevent the seepage of the seepage. It is equipped with a water discharge valve and easy to clean. Equipped with powder filler and temperature display, automatic feeding

5.High speed chopper, low noise, high efficiency, energy saving.

Parameter: