Gluten Free Products
Precio : USD 2.50 - 350.00
Baking Additives In Gluten Free Products
TG Prolink B
Allows to enhance the functionality of the alternative proteins used to replace gluten
Improves dough elasticity and reduces stickiness
Improves dough volume and texture
Improves wheat dough stretch-ability
Improves and standardizes the functionality of poor wheat flour, with low gluten content
Ace Ingredients is a global enterprise committed to the research, manufacture and commercialization of food additives wholesale, food ingredient china wholesale and other key products and solutions critical to the food industry.
We can also offer sorts of natural vegetable fiber for sale, if you have needs, please contact us.
Persona a contactar : Krystal Du, 021 52830588
Buen trato: comprar del vendedor
Por favor, lea nuestras condiciones de uso. También puede visitar nuestras preguntas frecuentes y ver nuestra información sobre los riesgos relacionados con la falsificación.
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